YUM KAI DOW.
How to spruce up the humble fried egg, the Thai way. PTJ presents, ’Yum Kai Dow’. This is how its done.
HOW TO FRY AN EGG, THAI STYLE
We show you how eggs are fried in the South East of Asia. Sooo... crispy
PESTO, GREEN BEANS, NEW POTATOES, FRIED EGG, AND CABBAGE SLAW WITH PECORINO
I’m emptying out my fridge this weekend before I go to Paris on Monday. This morning was the perfect example of PTJ NIFTY & THR...
WONKA OLD BANGKOK / PART TWO: THE GASTRONOMIC TOUR
The food at Wonka Old Bangkok speaks the same passionate language that it’s home speaks. The romance translates from the walls...